Exciting Opportunity: Restaurant Cook at Kandy Victoria Eco Resort
An excellent opportunity awaits for the position of Restaurant Cook at Kandy Victoria Eco Resort, a prominent establishment in the hospitality industry. Known for delivering an eco-friendly and luxurious guest experience, Kandy Victoria Eco Resort is a boutique hotel in the serene landscapes of Kandy, Sri Lanka.
This role is ideal for individuals passionate about the culinary arts and committed to creating memorable dining experiences through diverse and high-quality cuisines. The position offers an excellent platform for professionals eager to showcase their culinary expertise and grow in a dynamic and innovative environment.
| Job Title | Restaurant Cook |
| Company Name | Kandy Victoria Eco Resort |
| Location | Kandy, Sri Lanka |
| Employment Type | Full-Time |
| Salary Range | Rs 40,000 – 50,000 per month |
| Experience Level | 1 year |
| Qualification Required | Ordinary Level |
| Skills Required | Culinary skills, Knowledge of various cuisines, Ability to work under pressure, Attention to detail, Teamwork skills |
| Application Deadline | December 29, 2024 |
| Contact Email | [email protected] |
| Phone Number | +94 772 111 291 |
| How to Apply | Apply Online |
About the Company:
Kandy Victoria Eco Resort is a well-established hospitality provider in the serene city of Kandy, Sri Lanka. Known for its commitment to offering exceptional services in a beautiful natural setting, the resort strives to create memorable experiences for its guests. The company’s mission focuses on excellence in hospitality, promoting a sustainable and eco-friendly approach while maintaining high customer service and operational management standards.
Key Responsibilities:
In this role, you will be expected to:
- Ensuring compliance with safety and food standards – Adhering to strict regulations in food preparation and hygiene, maintaining the highest quality and safety standards for guests.
- Managing kitchen operations and staff – Overseeing day-to-day kitchen activities, managing team members, and ensuring smooth kitchen operation to deliver high-quality meals consistently.
- Overseeing food inventory and ordering supplies – Ensuring kitchen supplies are adequately stocked and ordered promptly, avoiding shortages while maintaining budget constraints.
- Collaborating with cross-functional teams to meet objectives – Working closely with other departments, such as front office and housekeeping, to ensure the delivery of outstanding guest services and a seamless experience.
Skills and Qualifications:
To be successful in this role, you will need:
- Ability to work independently and as part of a team: The ideal candidate will thrive in a collaborative environment, managing tasks independently and contributing effectively within a team setting.
- [Company Name] has been at the forefront of the hospitality industry for over 10 years, specializing in providing exceptional resort experiences to guests. Based in Kandy, Sri Lanka, the company has established a reputation for its high standard of services and innovative eco-tourism solutions. With a team that thrives on creativity and collaboration, Kandy Victoria Eco Resort is committed to promoting sustainable tourism and offering unique experiences to all guests.
Required Skills and Qualifications:
- Ordinary Level qualification (Minimum)
- At least 1 year of experience in the culinary field or a similar position.
- Proficiency in culinary techniques and knowledge of a variety of cuisines.
- Ability to maintain a clean and organized kitchen while managing time efficiently.
- Excellent communication and problem-solving skills to ensure smooth operation and team coordination.
Why Join Kandy Victoria Eco Resort:
At Kandy Victoria Eco Resort, we offer the following:
- Flexibility in working arrangements: We understand the importance of work-life balance and strive to accommodate flexible working hours whenever possible.
- Competitive salary and benefits package: Enjoy a monthly salary ranging from Rs 40,000 to 50,000 and other benefits.
- Opportunities for professional development and career growth: Gain valuable experience in the hospitality industry and expand your skill set with opportunities to grow within the company.
- A collaborative and innovative work environment: Join a team of dedicated professionals working together to create exceptional dining experiences. We foster an environment where creativity and teamwork are at the core of everything we do.
How to Apply:
If you are interested in applying for the Restaurant Cook position at Kandy Victoria Eco Resort, please send your updated resume and a cover letter to [email protected]. For any queries, please email or contact us at +94 772 111 291.
Applications must be submitted by December 29, 2024.
We look forward to receiving your application!
Additional Information:
Company Awards/Certifications:
- She is certified by the Sri Lanka Tourism Development Authority (SLTDA) for exceptional service quality in the hospitality industry.
- Recognized as Best Eco Resort in Kandy in 2023 by the Sri Lanka Hospitality Awards.
Benefits and Perks:
- Health Insurance: Comprehensive coverage for employees, including dental and vision benefits.
- We paid Time Off Generous vacation days to ensure work-life balance.
- Employee Discounts: Discounts on meals, spa services, and accommodations at the resort.
- Team Outings and Events: Regular team-building activities and outings to promote a positive work culture.
Work Environment:
- Inclusive and Supportive Culture: The company values diversity and fosters a collaborative, team-oriented work environment.
- Modern Facilities: Employees can access state-of-the-art kitchen equipment and a comfortable working space.
- Positive Atmosphere: A friendly and dynamic team that works together to deliver exceptional customer service.
- Professional Development: Opportunities for training and career growth within the organization.